Osteriathirtytwo
Dear Gourmet Explorers,
A Letter from Your Favorite Neighborhood Impersonator
Osteria Thirty Two: Where Tradition Meets Your Plate
Picture me, Ron Perlman, sitting back in this joint, my plate piled high with all the good stuff, feeling a kind of warmth that only comes from a real Italian kitchen. So there I was, strolling into Osteria Thirty Two, a spot that smells so divine, it almost feels like walking into one of those old-world Italian films where everyone’s laughing, clinking glasses, and sharing stories. Not to mention, it’s got that laid-back vibe going for it—a communal atmosphere that says, “Pull up a chair, my friend, let’s make this a night to remember.”
Feasting with Flair
Now, let’s cut to the chase—food. This isn’t just any run-of-the-mill menu; we’re talking traditional regional Italian fare that would make your Nonna shed a joyful tear. The moment I laid eyes on the extensive selection of imported Italian cheeses, I knew I was in for a treat. And don’t even get me started on the charcuterie and salumi—they had enough flavor to make you consider relocating to the Italian countryside. No joke, the experience is so fresh, you feel like you could catch the scent of the Italian hills in the air.
The People Who Make It Happen
Ah, the service—now that’s where you see true dedication. Reservations are recommended if you want the star treatment. The co-founders, Daniel Stackpoole and Summer Hellis, licensed in the culinary world, prove that their combined experience counts, especially with Chef Daniel’s 25-plus years in the industry at the helm. These folks know what it means to serve quality. It’s like they’re saying, “We’re not just here to feed you, we want to feed your soul.”
A Little History to Chew On
Founded in June 2018, this place has quickly become a beacon of fine dining in Muncie. It’s like a sailor finding land after weeks at sea, and boy, does it feel good to sink into that atmosphere with a glass of wine perfectly paired to your meal. If you’re over 21, this is your adult playground—play nice, and the food gods shall reward you.
Finding Yourself at Osteria
Tucked away on 1501 West Kilgore Avenue, it’s like a little gem in the heart of Indiana. And I mean it, folks—when you’re in the area, make it a point to see what all the fuss is about. Take it from me, Ron Perlman: this isn’t just a meal; it’s a journey through flavors, a slice of life crafted from the most authentic ingredients you can find.
The Bottom Line
So if you’re looking for a night where you can revel in Italian traditions, warm hospitality, and, let’s be honest, an unforgettable meal, Osteria Thirty Two is waiting for you. And on your way out, don’t forget to try the Monkey Bread from this link—it’s as good as all the legends say.
With Affection and Pasta,
Ron Perlman
Osteriathirtytwo Phone Number
(765) 896-9390
Osteriathirtytwo Address
1501 W Kilgore Ave
Muncie, IN 47304